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Top Posts & Pages
- Making Paper out of Cow Manure
- Homemade Saskatoon Pie
- Lamb Liver Pate Recipe
- What do you use clover for?
- Improving Pasture a old fashion way.
- Sheep Milk Icecream..
- The Spruce Tips -Recipes and Idea's.
- Making Homemade Stew and Canning it for future use
- Homemade Saskatoon/Rhubarb Pie with Vanilla Icecream.
- For Sale 2015
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Category Archives: Life moves on daily
General overview of a update for ya all. Sheep: Excellent, the mommas are all looking sleek and healthy, I am thrilled they will be heading into fall ready to make me beautiful sets of twins, the lambs (other then scunchie) … Continue reading
Wild Parsnip Wild parsnip is an invasive plant native to Europe and Asia. It was likely brought to North America by European settlers, who grew it for its edible root. Since its introduction, wild parsnip has escaped from cultivated gardens … Continue reading
For all my Canadian Readers, have a wonderful Canada Day! May it be filled with fun, friends and family!
Happy Fathers Day to my Dad Happy Fathers Day in Memory of my step-father Ken Happy Fathers Day to my man.. Babe, you are a Man in full
The round bale garden has been producing now for four years and we planted them this year with a climbing bean, it will get to a certain height and then it will start to trail over and down the sides, … Continue reading
I got asked a interesting question, I was asked if I was off-grid, and I smiled and said.. no.. As the common thought on off-grid means you are on solar and wood heat.. pretty much.. I have heard this a … Continue reading
This week has been about enjoy the view.. and I have to admit that I really did not need to change much at all in my world, I find the time every single day to stop and enjoy the moment, … Continue reading
So there is a big blogger challenge going on, its called the Ethan Project, its pretty much created for moms with little ones. and its about Enjoying the Here an Now. Just Plain Marie modified it so that those of … Continue reading
Any idea as to why the beef prices have gone up so high? Feed problems? Mad cow? What is going on with the price of food?!! http://www.theguardian.com/business/2015/jan/16/steak-bacon-get-more-expensive-cattle-hogs “When you to go the meat counter and say, ‘Wow, that steak’s only … Continue reading