Tag Archives: Food Production and Recipes

Orange Rhubarb Chutney Recipe

Posted on May 22, 2012 by

Rhubarb Orange Chutney. 8 cups frcsh chopped rhubarb, 1 cups of chopped onions, 1 cup of golden raisins, 3/4 cup of apple cidar vinager, zest of two oranges and the fresh done juice of them, plus 1/4 cup of lemon … Continue reading →

Posted in Food Production and Recipes | Tagged , , , , | 5 Comments

Garden Monday

Posted on May 14, 2012 by

Well, I didn’t get much done in the garden on the weekend, but hubby worked on it for a bit on the saturday when he was puttering around.. he got a new row of strawberries done, plus cleared the area … Continue reading →

Posted in gardens | Tagged , , , , , , , | 4 Comments

Pink Slime -No! Meaty Bones-Yes!

Posted on April 25, 2012 by

So two days ago on the CBC, while I was washing floors for the billionth time, I was very interested in the story of what was happening in regards to fallout from Jamie Olivers showing of just how meat scrapes … Continue reading →

Posted in food, frugal | Tagged , , , , | 12 Comments

Cheese and Onion Pie Recipe

Posted on April 23, 2012 by

Miss L and I made 15 of these lovely’s for the coming SCA lunch menu in May and we had some leftover pie dough which we shared, so I got home and made one for our supper, so this was … Continue reading →

Posted in Food Production and Recipes | Tagged | 14 Comments

Happy Easter! We are having homemade Lamb Ham!

Posted on April 8, 2012 by

What can I say, I didn’t have ham in the freezer but I wanted the meat to be 0 mile..  so put the old thinking cap on,  I do have some very nice legs of lamb, so I cured up two … Continue reading →

Posted in Charcuterie, Food Production and Recipes | Tagged , , , , | 2 Comments

Beefed up Corn Pudding Recipe with Mashed!

Posted on April 5, 2012 by

Beefed up Corn Pudding recipe Inspired by Kodi’s Aunts Recipe but also by a recipe found in Fat-Back and Molasses, a collection of favourite old recipes from Newfoundland and Labrador. 1 onion-Peeled and finely diced 1 cup cooked and diced Leftover Beef 2 … Continue reading →

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Homemade Herbed Pork Ravioli in a butter sauce..

Posted on April 2, 2012 by

Flour, a bit of olive oil, lots of mixed dried herbs, two duck yolks and a touch of cold water.. Mix, and work into a dough.. allow to rest before rolling it out.. Split the dough into two, roll your … Continue reading →

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Fire Grilled Quail Recipe with instuctions on how to spatchcock it first..

Posted on March 29, 2012 by

I think I will start with the finished dish and the recipe first then show how to do the spatchcock afterwards.. I know that this picture does not do this justice but I promise you this got a five out … Continue reading →

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Roasted Bone Marrow-With recipes..

Posted on March 29, 2012 by

This is a nod to my beloved Grandpa, who I remember as a child encourging me to try that lovely roasted bone marrow on my pork chops,while he smacked his lips over his.. This one is for you! I have … Continue reading →

Posted in Food Production and Recipes | Tagged , , , , , | 5 Comments

Garden “monday” and Monthly “How does your Garden Grow”

Posted on March 29, 2012 by

Ok, I need an extra 6 hours in each of my days at the moment LOL, Spring came early and I have hit the ground running but I feel like we are going!, going! but never quite getting there if … Continue reading →

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